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3600 East Cork Street Court · Kalamazoo · Michigan 49001 · United States · Phone: (1)(269) 385-3922

Banquet & Catering Menu

Four Points by Sheraton Kalamazoo

3600 East Cork Street Court · Kalamazoo · Michigan 49001 · United States · Phone: (1)(269) 385-3922


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Home	Breakfast Plated & Table Selections Breakfast Buffet Selections Classic Continental Breakfast ............................. 13 Deluxe Continental Breakfast .............................. 15 Full Breakfast.................................................................18
Breaks Break Selections Salty & Sweet.....................................................................10 Take a Dip.............................................................................13 Health Nut..........................................................................10 From The Bakery-Per Dozen Create Your Own Break Late Night Snack Mini Pizzas 7"......................................................8 Dipper Bars.......................................................8 Mini Hot Dog Bar..............................................5 Taco Bar..............................................................7 Hot Mini Sliders................................................8 Cookies and Milk.............................................5 Hors D'Oeuvres Fruit Skewers and Dip....................................1.75 Each Shrimp Cocktail Shooters..........................1.75 Each Tomato Bruschetta........................................1.25 Each Chicken Wings...................................................1.75 Each Meatballs..........................................................1.25 Each Southwest Chicken Egg Rolls..................2.25 Each Beef Crostini.....................................................2.75 Each Crab Ragoons..................................................2.00 Each Stuffed Mushrooms.......................................1.25 Each Peanut Chicken Satay.....................................1.75 Each Stuffed Endive Cups.......................................1.50 Each Antipasto Platter Serves 25-30..............................85 Baked Brie Serves 20-30.............................................85 Baked Spinach Artichoke Dip Serves 25.............65 Cubed and Sliced Cheese with Assorted Crackers Serves 25....................................................75	Lunch Plated & Themed Lunch Buffet Deli Board Buffet....................................................22 Pasta Buffet..............................................................20 Cook Out Buffet.......................................................26 Mexican Fiesta Buffet.............................................24 Homestyle Buffet.....................................................26 Pizza Buffet................................................................22 Backyard BBQ Buffet..............................................26 Grab and Go Turkey Club..................................................................16 Roast Beef & Cheddar..............................................17 Ham and Swiss.............................................................15 Turkey Chipotle Wrap.............................................15 Chicken Salad Wrap.................................................14 Chicken Caesar Wrap..............................................14 Tuna Salad Wrap.......................................................14 Buffalo Chicken Wrap............................................15 Mediterranean Wrap...............................................15
Dinner Plated & Dinner Selections Creamy Champagne Chicken.......................................25 Caprese Stuffed Chicken Breast..........................25 Stuffed Pork Tenderloin............................................26 Oven Roasted Half Chicken.......................................23 Pork Tenderloin.............................................................26 Slow Roasted Brisket.................................................26 Portabella Stir-Fry.....................................................20 Ginger Steamed White Fish with Caper Dressing............................................................................25 Grilled Salmon..............................................................27 Sirloin................................................................................30 Prime Rib............................................................................34 Grilled Flank Steak......................................................30 Chicken Scallopini.......................................................24 Bolognese Penne Pasta..............................................24 Mushroom Ravioli..........................................................24 Vegetarian Lasagna.....................................................20 Pasta Primavera.............................................................24 Butternut Squash Ravioli.........................................23 One Pot Wonder Burgundy Beef Stew.....................................................12 Jalapeno Steak and Mushrooms.............................14 Braised Pork....................................................................12 Baked Sausage with Sweet Potato and Fennel.16 Paprika Chicken Thighs...............................................13 Honey Garlic Chicken and Vegetables................13 Chicken Pot Pie...............................................................10 Fish Shepards Pie..........................................................17 Polenta Bake with Tomato, Feta and Mushrooms.....................................................................15	Reception Reception Selections Tomato Bruschetta.......................................................40 Chicken Wings..................................................................75 Meatballs.........................................................................75 Southwest Chicken Egg Rolls................................85 Stuffed Mushrooms.....................................................75 Peanut Chicken Satay..................................................85 Chicken Kabobs.............................................................85 Baked Brie........................................................................85 Baked Spinach Dip..........................................................65
Bar and Wine Cash Domestic Beers-By The Bottle...................................4 Imported Beers-By The Bottle..................................5 Microbrews-By The Bottle........................................5 Tier I Wine..............Per Glass/Per Bottle Tier II Wine..............Per Glass/Per Bottle Host Tier I Package.................................................................28 Tier II Package...............................................................30 Tier III Package..............................................................34 Hops and Grapes..........................................................24 Wine White Wine Red Wine	Meetings Meeting Packages GOLD LEVEL- 35 PER PERSON Floorplans Academy Ballroom Academy Ballroom I Academy Ballroom II Bronson Boardroom Fairmount Milham Ramona Audio & Visual Screens Flip Charts Microphones Projector
Brunches Country Living .................................................................17 Little Italy..........................................................................18 MEDITERRANEAN FLARE....................................................18 Uptown Sophistication.................................................19


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